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How Does a Commercial Hood System Work?

A commercial vent hood is your first defense against air-born grease vapors. The components are a must-have for kitchens that want to adhere to the National Fire Protection Association Standard # 96 (NFPA #96).  Your vent hood also helps to keep the air in your kitchen balanced and healthy for customers and staff alike.  You can […]

10 Reasons Commercial Hood Installation and Cleaning the Kitchen Go Hand in Hand

The National Fire Protection Association requires that all commercial kitchen operations take every precaution to guard against fire. The ventilation system of those establishments plays an essential aspect in keeping a dangerous and deadly blaze at bay. This is why installing fresh vent hoods is a good investment for restaurant and other commercial kitchen establishment […]

Sprinkler System Installation and Repair – What Restaurant Owners Need to Know

Restaurants produce all the ingredients necessary for dangerous fire, which can cause damage to the business and put staff and customers at risk. Restaurant owners intent on protecting their investment should ensure they have the most advanced fire sprinkler systems installed and ready to act at all times. A fire sprinkler system uses water or […]

Fire Extinguisher Inspection Checklist for Restaurant Owners Keen on Investment Protection

Did you know that, as a restaurant owner, you are required to perform a fire extinguisher inspection every 30-days? The good news is that you don’t have to call a professional to perform those inspections. You can do the job all on your own with the right checklist in hand. You’ve likely put a lot […]

Post-Fire Smoke Purge Systems: What They Are and Why Your Business Needs One

Anyone who has ever experienced a building fire knows that putrid smoke, soot, and other debris can linger, sometimes for days afterward. For a commercial kitchen business that has caught fire, this remaining smoke and debris can make your business uninhabitable for much longer than a few days, and sometimes even weeks or months. To […]

Technological Progress Finally Allows for Fire Detection, Alarm System, and Individual Smoke Detector Sensitivity Adjustment

Fire detection systems, fire alarms, and individual smoke detector systems are necessary for warning us to the dangers of fire. If smoke is present or fire breaks out, these fire detection systems allow us to act quickly so that we may evacuate the building and start extinguishing the fire any way necessary. Or, at the […]

Fire Suppression System in Denver, CO

Fire breakout in a workplace or building can cause potential damage to both equipment and life. For the safety of every working environment, it’s important to take necessary preventive steps to avoid such accidents. Traditional water systems don’t help much when it comes to dealing with workplace fire in an effective manner. If you have […]

Commercial Grease Removal by NFP–A Needed Fire Prevention Strategy

Image Source Denver, CO –Nationwide Fire Protection takes grease fires seriously. We know that thousands of grease fires are started in commercial restaurant kitchens across the United States yearly, causing property damage, restaurant closures, and injuries. This is why we take a multi-pronged approach to prevent fires. Instead of just providing fire suppression equipment, we […]